November 23rd, 2015. 歡迎大家到 迪比廚房 專頁一覽 v. Https m.facebook.comdebbiebakery. Posted in Uncategorized Leave Your Comments. March 16th, 2018. Posted in cookies 曲奇. February 2nd, 2018. Posted in Muffin 鬆餅. January 10th, 2018. 材料6吋模 忌廉芝士室溫 250g砂糖 60g全蛋 1隻淡忌廉 100g紫薯茸 200g紫薯粒 80g消化餅壓碎 90g牛油溶液 40g. 1 把消化餅碎與牛油混合, 平鋪在可甩底的蛋榚模具中, 用小匙壓實 4 倒入餅底上, 放入已預熱170 C焗爐, 隔水蒸焗1小時至表面微黃色, 即可取出待涼 Posted in cheese cake芝士蛋糕. January 8th, 2018. Posted in cake 蛋榚. January 7th, 2018. Posted in dessert 西式甜品.

OVERVIEW

The domain foodbook.hk currently has an average traffic classification of zero (the smaller the higher page views). We have examined zero pages within the site foodbook.hk and found fifty-five websites associating themselves with foodbook.hk.
Links to this site
55

FOODBOOK.HK TRAFFIC

The domain foodbook.hk has seen variant amounts of traffic all over the year.
Traffic for foodbook.hk

Date Range

1 week
1 month
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Traffic ranking (by month) for foodbook.hk

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Traffic ranking by day of the week for foodbook.hk

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LINKS TO DOMAIN

快乐小飞象 ,享受大自然

Monday, June 27, 2011. Busy to make those dumpling. Wednesday, February 9, 2011.

WHAT DOES FOODBOOK.HK LOOK LIKE?

Desktop Screenshot of foodbook.hk Mobile Screenshot of foodbook.hk Tablet Screenshot of foodbook.hk

FOODBOOK.HK SERVER

I detected that a lone root page on foodbook.hk took one thousand one hundred and thirty-four milliseconds to stream. We could not observe a SSL certificate, so therefore our web crawlers consider this site not secure.
Load time
1.134 secs
SSL
NOT SECURE
Internet Protocol
202.64.32.68

BROWSER IMAGE

SERVER OS

We observed that this website is employing the Apache/2.4.7 (Ubuntu) operating system.

HTML TITLE

foodbook.HK

DESCRIPTION

November 23rd, 2015. 歡迎大家到 迪比廚房 專頁一覽 v. Https m.facebook.comdebbiebakery. Posted in Uncategorized Leave Your Comments. March 16th, 2018. Posted in cookies 曲奇. February 2nd, 2018. Posted in Muffin 鬆餅. January 10th, 2018. 材料6吋模 忌廉芝士室溫 250g砂糖 60g全蛋 1隻淡忌廉 100g紫薯茸 200g紫薯粒 80g消化餅壓碎 90g牛油溶液 40g. 1 把消化餅碎與牛油混合, 平鋪在可甩底的蛋榚模具中, 用小匙壓實 4 倒入餅底上, 放入已預熱170 C焗爐, 隔水蒸焗1小時至表面微黃色, 即可取出待涼 Posted in cheese cake芝士蛋糕. January 8th, 2018. Posted in cake 蛋榚. January 7th, 2018. Posted in dessert 西式甜品.

PARSED CONTENT

The domain foodbook.hk states the following, "Posted in Uncategorized Leave Your Comments." We analyzed that the website also stated " 材料6吋模 忌廉芝士室溫 250g砂糖 60g全蛋 1隻淡忌廉 100g紫薯茸 200g紫薯粒 80g消化餅壓碎 90g牛油溶液 40g." It also stated " 1 把消化餅碎與牛油混合, 平鋪在可甩底的蛋榚模具中, 用小匙壓實 4 倒入餅底上, 放入已預熱170 C焗爐, 隔水蒸焗1小時至表面微黃色, 即可取出待涼 Posted in cheese cake芝士蛋糕."

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